1: Tips for selecting the ripest and sweetest mangoes and bananas.

2: Check for a fragrant aroma to indicate ripeness in mangoes and bananas.

3: Look for firm skin with no soft spots or bruises on your fruit.

4: Consider the color of the fruit – yellow or green for mangoes and bananas.

5: Feel the fruit for a slight yield when gently pressed for ripeness.

6: Avoid fruits that are overly soft or have a fermented smell.

7: Ask the seller about the origin and variety of the mangoes and bananas.

8: Take a sniff near the stem to detect sweetness and ripeness.

9: Remember, freshness is key when choosing the best mangoes and bananas.